chili flake, greek yogurt, leg of lamb, parsley & red onion recipes

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Lamb-Mushroom Kabobs with Greek Yogurt Mopping Sauce

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Ingredients: leg of lamb, greek yogurt, red onion, parsley, chili flake, merguez, lemon, white wine, garlic granules, extra virgin olive oil, fresh mint, red wine, greek oregano, dijon mustard, egg, smoked paprika, olive oil, button mushroom, saffron, porcini, garlic