chili flake, green beans, butter, lemon & fennel recipes

2 recipes

Page 1

Chilli fish tagine

womensweeklyfood.com.au

Ingredients: butter, lemon, fennel, green beans, chili flake, whitefish, pistachio, white wine, mustard oil, raisins, saffron, garlic

Spicy fish tagine with red couscous

womensweeklyfood.com.au

Ingredients: butter, lemon, fennel, green beans, chili flake, whitefish, chicken stock, pistachio, couscous, white wine, paprika, harissa, raisins, olive oil, saffron, garlic, scallion