chili flake, milk, garlic, tomato & nutmeg recipes

8 recipes

Page 1

Stuffed Cabbage Rolls With Tomato Sauce

foodnetwork.com

Ingredients: milk, tomato, garlic, chili flake, nutmeg, ground beef, ground pork, parmesan, bread, butter, cabbage, egg, parsley, oregano, onion, cognac

Spaghetti With Smart Walnut Meatballs & Tomato Sauce

walnuts.org

Ingredients: milk, tomato, garlic, chili flake, nutmeg, ground turkey, walnut, bread crumbs, parmesan, spaghetti, basil, egg, parsley, olive oil, oregano, onion, sugar

Mediterranean Vegetable Lasagna

hostthetoast.com

Ingredients: milk, tomato, garlic, chili flake, nutmeg, parmesan, flour, mozzarella, butter, feta, zucchini, eggplant, basil, egg, olive oil, spinach, mint

Baked Penne Vodka with Chiles and Basil Breadcrumbs

kitchenkonfidence.com

Ingredients: milk, tomato, garlic, chili flake, nutmeg, bread crumbs, parmesan, heavy cream, flour, short-cut pasta, fresh mozzarella, butter, vodka, extra virgin olive oil, basil, tomato paste, onion, chile pepper

Stuffed Baked Mussels

foodnetwork.com

Ingredients: milk, tomato, garlic, chili flake, nutmeg, mussel, flour, butter, panko, cracked pepper, lemon, white wine, parsley, rock salt, olive oil, serrano pepper, bell pepper, thyme, onion

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: milk, tomato, garlic, chili flake, nutmeg, clam, chicken stock, red mullet, mussel, flour, celery, lemon, white wine, shallot, basil, egg, parsley, olive oil, baby greens, saffron, dry vermouth

101-Layer Lasagna

thedailymeal.com

Ingredients: milk, tomato, garlic, chili flake, nutmeg, ground beef, ground pork, parmesan, flour, egg roll wrapper, butter, celery, white wine, cherry tomato, extra virgin olive oil, basil, carrot, bay leaf, olive oil, tomato paste, oregano, thyme, onion

Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce

eatthelove.com

Ingredients: milk, tomato, garlic, chili flake, nutmeg, ground beef, fish sauce, ground pork, parmesan, spaghetti, panko, shallot, extra virgin olive oil, chive, basil, red wine, dijon mustard, smoked paprika, parsley, tomato paste, oregano, onion, cayenne