chili flake, milk, scallion & extra virgin olive oil recipes
9 recipes
Page 1
Garlic Parmesan Cream Sauce over Pasta
food.com
Ingredients: milk, extra virgin olive oil, scallion, chili flake, chicken broth, parmesan, flour, short-cut pasta, butter, garlic
Simple Spinach Frittata
loveandlemons.com
Ingredients: milk, extra virgin olive oil, scallion, chili flake, parmesan, sun dried tomato, paprika, egg, spinach, garlic
Pecan-Crusted Speckled Trout with Chile-Lemon Oil
louisianacookin.com
Ingredients: milk, extra virgin olive oil, scallion, chili flake, salmon trout, pecan, pecan oil, flour, lemon, egg, cajun seasoning
Savory Dutch Baby with Roasted Broccoli
floatingkitchen.net
Ingredients: milk, extra virgin olive oil, scallion, chili flake, parmesan, flour, butter, lemon, broccoli, egg, parsley, thyme
Creamy Herb Roasted Potato Soup In a Bread Bowl Recipe
archanaskitchen.com
Ingredients: milk, extra virgin olive oil, scallion, chili flake, sourdough bread, flour, sour cream, butter, cheddar, lemon, herbes de provence, white pepper, potato
Latke Pizza
whatjewwannaeat.com
Ingredients: milk, extra virgin olive oil, scallion, chili flake, flour, fresh mozzarella, sour cream, butter, apple, honey, egg, onion, potato, garlic
Savory Waffles with Roasted Broccoli and Cauliflower
floatingkitchen.net
Ingredients: milk, extra virgin olive oil, scallion, chili flake, flour, sour cream, butter, whole-wheat flour, cheddar, lemon, cauliflower, baking powder, broccoli, egg, parsley
Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto
crecipe.com
Ingredients: milk, extra virgin olive oil, scallion, chili flake, chicken broth, pine nut, parmesan, ricotta, pecorino, goat cheese, dumpling wrapper, feta, celery, basil, carrot, arugula, onion, potato, canned tomato, garlic
This Is So Smart: A Brisket Patty Melt Made With Cornbread
foodrepublic.com
Ingredients: milk, extra virgin olive oil, scallion, chili flake, chicken stock, brisket, flour, yogurt, gruyere, butter, red onion, brown sugar, baking powder, cornmeal, egg, olive oil, tomato paste, serrano pepper, onion, garlic