chili flake, mint, carrot, peanut oil, cornstarch, cilantro, vegetable oil & rice wine vinegar recipes

16 recipes

Page 1

Fried Chinese Dumplings with Shrimp Filling

eatsmarter.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, shrimp, pastry flour, cabbage, ginger root, sesame oil, bell pepper, sugar, scallion

Sesame Chicken Lollipops With Miso Dipping Sauce

foodchannel.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cornstarch, chicken breast, flour, soy sauce, sesame seed, baking powder, sesame oil, white miso, sugar, baking soda

Sweet and Sour Chicken (Without Deep-Frying)

omnivorescookbook.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cornstarch, boneless skinless chicken thighs, soy sauce, ketchup, brown sugar, egg, sherry, bell pepper, onion, garlic

GLAZED TOFU WITH FIERY SRIRACHA PEARLS

olivesfordinner.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cornstarch, beer, soy sauce, sesame seed, brown sugar, sesame oil, agar agar, sriracha, tofu, mirin, vegetable broth

Korean-style Beef Short Ribs

yummly.co.uk

Ingredients: peanut oil, rice wine vinegar, vegetable oil, beef short ribs, soy sauce, brown sugar, hot sauce, ginger root, coriander, sesame oil, garlic, scallion, chinese five spice

Chilli-fried tofu with egg-fried rice

bbc.co.uk

Ingredients: peanut oil, rice wine vinegar, carrot, vegetable oil, cornstarch, cilantro, chili flake, cashew, soy sauce, peppercorn, ginger root, sesame oil, long-grain white rice, egg, tofu, chile pepper, sugar, scallion

TOFU MISO RAMEN BURGER

cookrepublic.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cornstarch, peanut butter, ramen noodles, brown sugar, ginger root, sesame oil, tahini, sriracha, egg, radish, red miso, tofu, garlic

Mee krob

womensweeklyfood.com.au

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cilantro, prawns, fish sauce, ground pork, vermicelli, tomato sauce, coconut sugar, silken tofu, egg, thai chile pepper, chile pepper, garlic, scallion

Serious Salads: Asian Chicken Noodle Salad with Ginger-Peanut Dressing Recipe

seriouseats.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cilantro, chicken breast, peanut butter, peanut, spaghetti, soy sauce, sesame seed, ginger root, toasted sesame oil, bell pepper, sugar, garlic, scallion

General Tsao's Chicken II

crecipe.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cornstarch, chicken broth, boneless skinless chicken thighs, soy sauce, orange, sesame oil, ginger powder, white pepper, egg, chile pepper, sugar, garlic, scallion

Crisp fried noodles (mee krob)

womensweeklyfood.com.au

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cilantro, prawns, fish sauce, ground pork, tomato sauce, coconut sugar, rice vermicelli, egg, tofu, thai chile pepper, chile pepper, garlic, scallion

Asian Chicken Noodle Salad with Ginger Peanut Dressing

onceuponachef.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, cilantro, chicken breast, peanut butter, peanut, spaghetti, soy sauce, sesame seed, ginger root, toasted sesame oil, bell pepper, sugar, garlic, scallion

Bang bang chicken ( SERVES 6 )

eatwell.co.nz

Ingredients: peanut oil, rice wine vinegar, carrot, vegetable oil, cilantro, chicken thighs, soy sauce, vermicelli, peppercorn, sesame seed, napa cabbage, ginger root, cucumber, sesame oil, tahini, roasted peanuts, onion, sugar, scallion

Ginger-crusted Onaga with Miso-Sesame Vinaigrette

greatchefs.com

Ingredients: peanut oil, rice wine vinegar, vegetable oil, chicken stock, red snapper, chunky peanut butter, panko, sesame seed, zucchini, ginger root, sesame oil, snow peas, white miso, dijon mustard, egg, wasabi, onion, sugar, scallion

Sriracha-Honey Chicken Lettuce Wraps with Rainbow Slaw Recipe - (4.2/5)

keyingredient.com

Ingredients: peanut oil, rice wine vinegar, carrot, vegetable oil, cilantro, chicken breast, buttermilk, flour, soy sauce, maple syrup, red cabbage, ginger root, sesame oil, snow peas, basil, honey, sriracha, bell pepper, thai chile pepper, garlic, lime, canola oil

Kimchi and crab pancake with banchan

gourmettraveller.com.au

Ingredients: peanut oil, rice wine vinegar, vegetable oil, chicken stock, canned anchovy, crab, soy sauce, gochujang, kimchi, mung beans, sesame seed, rice malt syrup, shiso, gomasio, coriander, cucumber, sesame oil, kombu, sugar, garlic, scallion