chili flake, mint, soy sauce, carrot, peanut oil, apple cider vinegar, ginger root, basil & tofu recipes
2 recipes
Page 1
Vegetarian Pad Thai©
diabetesnsw.com.au
Ingredients: peanut oil, soy sauce, tofu, mint, peanut, bean sprouts, red onion, shallot, brown sugar, rice vermicelli, coriander, cucumber, egg, cilantro, tamarind paste, chile pepper, garlic, lime
Larb tofu ( SERVES 3 )
eatwell.co.nz
Ingredients: peanut oil, soy sauce, ginger root, tofu, mint, chili flake, shallot, coconut sugar, lemongrass, kaffir lime leaves, pineapple juice, romaine, glutinous rice, coriander, white miso, mandarin, jasmine rice, orange juice, vegan fish sauce, garlic, scallion, lime