chili flake, mint, soy sauce, carrot, peanut oil, egg, ginger root, prawns & whitefish recipes
2 recipes
Page 1
Char kway teow
womensweeklyfood.com.au
Ingredients: whitefish, prawns, peanut oil, soy sauce, ginger root, egg, squid, lap cheong, kecap manis, dark soy sauce, bean sprouts, chile pepper, garlic, scallion, rice noodles
Seafood Singapore noodles
taste.com.au
Ingredients: whitefish, prawns, peanut oil, soy sauce, ginger root, carrot, bacon, celery, cabbage, rice vermicelli, curry, bell pepper, onion, garlic, scallion