chili flake, mint, soy sauce, carrot, peanut oil, frying oil, egg & cashew recipes

24 recipes

Page 2

Penang Laksa Curry

finedininglovers.com

Ingredients: peanut oil, soy sauce, mint, chicken stock, fish sauce, haddock, lemongrass, brown sugar, ginger root, rice wine vinegar, cucumber, sriracha, curry, chile pepper, coconut milk, garlic, lime, rice noodles

Peking duck with salad

finedininglovers.com

Ingredients: peanut oil, soy sauce, carrot, mint, duck, bean sprouts, cumin, peppercorn, napa cabbage, ginger root, apple, coriander, cucumber, potato starch, white beans, avocado, soybean oil, chile pepper, scallion, lime, chinese five spice

Larb tofu ( SERVES 3 )

eatwell.co.nz

Ingredients: peanut oil, soy sauce, mint, chili flake, shallot, coconut sugar, lemongrass, kaffir lime leaves, pineapple juice, ginger root, romaine, glutinous rice, coriander, white miso, mandarin, jasmine rice, orange juice, vegan fish sauce, tofu, garlic, scallion, lime

Grilled Fillet of Pacific Salmon With Thai Red Curry Sauce and B

food.com

Ingredients: peanut oil, soy sauce, mint, salmon, butter, cumin, paprika, brown sugar, cabbage, ginger root, rice wine vinegar, coriander, cucumber, long-grain white rice, curry, olive oil, tomato paste, cilantro, roasted peanuts, thai red curry paste, coconut milk, garlic