chili flake, mint, soy sauce, carrot, peanut oil, olive oil, shiitake mushroom, ground pork, shaoxing wine & peppercorn recipes
4 recipes
Page 1
Sichuan beef stir-fry
womensweeklyfood.com.au
Ingredients: peanut oil, soy sauce, peppercorn, shaoxing wine, shiitake mushroom, beef steak, oyster mushroom, tenderstem broccoli, chinese broccoli, baby corn
Pork Spare Ribs with Sichuan Pepper
myfoodbook.com.au
Ingredients: soy sauce, peppercorn, shaoxing wine, shiitake mushroom, dried shrimp, pork spare ribs, oyster sauce, orange, ginger root, honey, star anise, onion, chile pepper, garlic, lime
Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: ground pork, soy sauce, peppercorn, shaoxing wine, shiitake mushroom, chili flake, chicken stock, prawns, dumpling wrapper, ginger root, coriander, sesame oil, chinese broccoli, vegetable oil, egg, cornstarch, cassia, star anise, chile pepper, sugar, garlic, scallion, black cardamom, black vinegar
Eight-treasure duck with pickles
gourmettraveller.com.au
Ingredients: soy sauce, peppercorn, shaoxing wine, shiitake mushroom, duck, lap cheong, dried shrimp, peanut, dark soy sauce, chrysanthemum leaves, black fungus, ginger root, glutinous rice, cucumber, vegetable oil, radish, tofu, canned water chestnut, sugar, garlic, chili oil, scallion, black vinegar