chili flake, mint, soy sauce, carrot, peanut oil, shiitake mushroom, flour, sake & toasted sesame oil recipes
6 recipes
Page 1
Japanese Spring Vegetable Ragoût
vegetariantimes.com
Ingredients: soy sauce, toasted sesame oil, shiitake mushroom, carrot, sake, shallot, snow peas, arrowroot flour, ume plum vinegar, asparagus
Japanese Fresh Snow Peas with Soybeans, Ginger, and Egg
vegetariantimes.com
Ingredients: soy sauce, toasted sesame oil, shiitake mushroom, sake, shiso, ginger root, snow peas, egg, edamame, mirin, scallion
Poached Cod with Shiitakes
myrecipes.com
Ingredients: soy sauce, toasted sesame oil, shiitake mushroom, sake, chicken stock, cod, ginger root, white miso, cilantro, sugar, garlic, scallion, sherry vinegar
Rice Noodles with Shiitakes, Choy, and Chiles
allrecipes.com
Ingredients: soy sauce, toasted sesame oil, shiitake mushroom, sake, balsamic vinegar, sesame seed, bok choy, ginger root, cornstarch, chile pepper, sugar, garlic, scallion, canola oil, rice noodles
Egg and shiitake ramen
deliciousmagazine.co.uk
Ingredients: soy sauce, toasted sesame oil, shiitake mushroom, sake, ramen noodles, bok choy, nori, brown miso, vegetable oil, egg, mirin, sugar, garlic, scallion, vegetable broth
Vegetarian Chirashi Sushi
pickledplum.com
Ingredients: soy sauce, toasted sesame oil, shiitake mushroom, carrot, sake, sesame seed, ginger root, rice wine vinegar, extra virgin olive oil, white miso, vegetable oil, tomato, baby greens, kizami nori, sugar, scallion, white rice