chili flake, mint, soy sauce, peanut oil, frying oil, peppercorn, chinese five spice & vermicelli recipes
2 recipes
Page 1
Thomasina Miers' recipe for Sichuan-fried tofu noodle soup
yummly.co.uk
Ingredients: peanut oil, soy sauce, vermicelli, peppercorn, cabbage, ginger root, rice wine vinegar, shiitake mushroom, cornstarch, mirin, chile pepper, garlic, scallion, extra firm tofu
Bang bang chicken ( SERVES 6 )
eatwell.co.nz
Ingredients: peanut oil, soy sauce, vermicelli, peppercorn, chicken thighs, sesame seed, napa cabbage, ginger root, rice wine vinegar, cucumber, sesame oil, tahini, carrot, vegetable oil, cilantro, roasted peanuts, onion, sugar, scallion