5 recipes
Page 1
Slow-Cooked Lamb Shanks with Spiced Chickpea Stew
elizabethchloe.com
Butter bean and butternut squash ragout with yogurt and hot mint oil
olivemagazine.com
Lamb Biriyani
myfoodbook.com.au
Chicken Karahi (Pakistani Chicken Curry)
internationalcuisine.com
Dry potato and pea curry with warm flatbread, yoghurt and date chutney ( SERVES 4 )
eatwell.co.nz