chili flake, olive oil, canned chickpea, carrot & broccoli recipes

3 recipes

Page 1

Minestrone with rainbow chard and quinoa

gourmettraveller.com.au

Ingredients: broccoli, carrot, olive oil, canned chickpea, chili flake, celery, red onion, canned cherry tomato, rosemary, rainbow chard, fennel seed, thyme, quinoa, garlic, vegetable broth

Spicy Bean Soup

crecipe.com

Ingredients: broccoli, carrot, olive oil, canned chickpea, chili flake, chicken broth, parmesan, cumin, celery, canned cannellini beans, zucchini, basil, tomato paste, coriander powder, oregano, bell pepper, chili powder, onion, summer squash, canned tomato, garlic, green lentils

Veggie Tajine with Olives

eatsmarter.com

Ingredients: broccoli, carrot, olive oil, canned chickpea, chili flake, almond, greek yogurt, cumin, lemon, zucchini, green olives, dried apricot, peas, smoked paprika, button mushroom, butternut squash, tomato paste, cinnamon, green beans, saffron, cilantro, onion, mint, canned tomato, sweet potato, garlic, ras el hanout, vegetable broth