chili flake, onion, bay leaf, red wine, canned tomato & balsamic vinegar recipes
5 recipes
Page 1
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: balsamic vinegar, red wine, bay leaf, onion, canned tomato, chili flake, beef stock, beef roast, celery, carrot, parsley, olive oil, tomato paste, fennel seed, thyme, garlic
Italian Spaghetti Sauce
food.com
Ingredients: balsamic vinegar, red wine, bay leaf, onion, canned tomato, chili flake, ground beef, celery, basil, honey, parsley, cooking spray, tomato paste, oregano, bell pepper, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: balsamic vinegar, red wine, bay leaf, onion, canned tomato, chili flake, pecorino, celery, extra virgin olive oil, basil, carrot, button mushroom, tomato paste, oregano, lentils, thyme, gluten-free pasta, garlic
AUTHENTIC BOLOGNESE SAUCE
idratherbeachef.com
Ingredients: balsamic vinegar, red wine, bay leaf, onion, canned tomato, chili flake, ground beef, anchovy paste, ground pork, heavy cream, celery, shallot, garlic granules, basil, carrot, olive oil, tomato paste, oregano, onion powder, garlic
Pork Ragu
butterandbaggage.com
Ingredients: balsamic vinegar, red wine, bay leaf, onion, canned tomato, chili flake, chicken broth, pork butt, worcestershire, short-cut pasta, celery, rosemary, basil, carrot, parsley, olive oil, tomato paste, oregano, thyme, garlic