chili flake, onion, bay leaf, red wine, canned tomato & pappardelle recipes
3 recipes
Page 1
Slow-Cooker Short Rib Ragu over Pappardelle
tasteofhome.com
Ingredients: pappardelle, red wine, bay leaf, onion, canned tomato, chili flake, boneless beef short ribs, parmesan, carrot, olive oil, button mushroom, tomato paste, garlic, italian seasoning
Taccozzette Con Stracotto (Pasta with Braised Pork Ragu)
sharedappetite.com
Ingredients: pappardelle, red wine, bay leaf, onion, canned tomato, chili flake, pork shoulder, basil, carrot, olive oil, tomato paste, tomato, oregano, thyme, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: pappardelle, red wine, bay leaf, onion, canned tomato, chili flake, beef broth, beef roast, parmesan, celery, basil, carrot, olive oil, tomato paste, fennel seed, thyme, garlic