chili flake, onion, olive oil, canned tomato, lemon & saffron recipes
6 recipes
Page 1
Paella with prawn and chorizo
goodfood.com.au
Ingredients: lemon, olive oil, saffron, onion, canned tomato, chili flake, prawns, chorizo, coriander, smoked paprika, green beans, bell pepper, risotto rice, garlic, vegetable broth
Seafood casserole
womensweeklyfood.com.au
Ingredients: lemon, olive oil, saffron, onion, canned tomato, chili flake, whitefish, prawns, mussel, fish stock, sourdough bread, white wine, orange, fennel, sugar, garlic
Seafood stew with fennel and garlic croûtons
womensweeklyfood.com.au
Ingredients: lemon, olive oil, saffron, onion, canned tomato, chili flake, whitefish, prawns, mussel, fish stock, sourdough bread, white wine, orange, fennel, sugar, garlic
Vegetable Paella with Chickpeas
cooknourishbliss.com
Ingredients: lemon, olive oil, saffron, onion, canned tomato, chili flake, carrot, artichoke, peas, smoked paprika, parsley, green beans, bell pepper, risotto rice, garlic, canned chickpea, vegetable broth
Braised Pork & Mussels
houseandgarden.co.uk
Ingredients: lemon, olive oil, saffron, onion, canned tomato, chili flake, pork shoulder, chicken stock, mussel, bread, celery, white wine, orange, bay leaf, egg, smoked paprika, fennel seed, cilantro, thyme, garlic
Veggie Tajine with Olives
eatsmarter.com
Ingredients: lemon, olive oil, saffron, onion, canned tomato, chili flake, almond, greek yogurt, cumin, zucchini, green olives, dried apricot, broccoli, carrot, peas, smoked paprika, button mushroom, butternut squash, tomato paste, cinnamon, green beans, cilantro, mint, sweet potato, garlic, ras el hanout, canned chickpea, vegetable broth