chili flake, onion, olive oil, tomato paste, rosemary & balsamic vinegar recipes

8 recipes

Page 1

Chicken Thighs With Pancetta & Tomatoes

italianfoodforever.com

Ingredients: balsamic vinegar, rosemary, olive oil, tomato paste, onion, chili flake, pancetta, chicken thighs, red wine, parsley, thyme, canned tomato, garlic

Vegan Pasta Bolognese

greenbowl2soul.com

Ingredients: balsamic vinegar, rosemary, olive oil, tomato paste, onion, chili flake, spaghetti, celery, basil, carrot, parsley, button mushroom, tomato, oregano, garlic

Mushroom & Chickpea Stew

loveandlemons.com

Ingredients: balsamic vinegar, rosemary, olive oil, tomato paste, onion, chili flake, soy sauce, zucchini, kale, white miso, button mushroom, chickpea, sage, thyme, sweet potato, garlic, vegetable broth

Root Vegetable-Butter Bean Gratin

bhg.com

Ingredients: balsamic vinegar, rosemary, olive oil, tomato paste, onion, chili flake, pine nut, parmesan, butter, panko, carrot, cooking spray, parsnip, lima beans, potato, garlic, vegetable broth

Instant Pot Italian Short Ribs

howtofeedaloon.com

Ingredients: balsamic vinegar, rosemary, olive oil, tomato paste, onion, chili flake, pancetta, beef broth, beef short ribs, flour, canned whole tomato, red wine, carrot, bay leaf, oregano, thyme, garlic

Braised Short Ribs

howtofeedaloon.com

Ingredients: balsamic vinegar, rosemary, olive oil, tomato paste, onion, chili flake, pancetta, beef short ribs, beef stock, flour, canned whole tomato, red wine, carrot, bay leaf, oregano, thyme, sugar, garlic

Pork Ragu

butterandbaggage.com

Ingredients: balsamic vinegar, rosemary, olive oil, tomato paste, onion, chili flake, chicken broth, pork butt, worcestershire, short-cut pasta, celery, basil, red wine, carrot, bay leaf, parsley, oregano, thyme, canned tomato, garlic

Baked Rigatoni with Brisket Ragu and Ricotta

seasonsandsuppers.ca

Ingredients: balsamic vinegar, rosemary, olive oil, tomato paste, onion, chili flake, brisket, beef stock, parmesan, ricotta, rigatoni, flour, mozzarella, celery, red wine, carrot, parsley, tomato, oregano, thyme, garlic