chili flake, onion, smoked paprika, chicken stock, olive oil & thyme recipes
8 recipes
Page 1
Creamy tomato bisque
recipecommunity.com.au
Ingredients: chicken stock, smoked paprika, olive oil, thyme, onion, chili flake, cream, bay leaf, tomato paste, sugar, canned tomato, garlic
Creamy Roasted Red Pepper and Cauliflower Soup Recipe
seriouseats.com
Ingredients: chicken stock, smoked paprika, olive oil, thyme, onion, chili flake, pancetta, bread, lemon, cauliflower, apple, bell pepper, potato, garlic
Creamy Roasted Red Pepper & Cauliflower Soup
italianfoodforever.com
Ingredients: chicken stock, smoked paprika, olive oil, thyme, onion, chili flake, pancetta, bread, lemon, cauliflower, apple, bell pepper, potato, garlic
Copycat Olive Garden Chicken Gnocchi Soup {Creamy Gnocchi Soup}
sustainablecooks.com
Ingredients: chicken stock, smoked paprika, olive oil, thyme, onion, chili flake, chicken breast, flour, gnocchi, half and half, butter, celery, carrot, parsley, garlic, tarragon
Red Beans and Rice
sidechef.com
Ingredients: chicken stock, smoked paprika, olive oil, thyme, onion, chili flake, chicken sausage, celery, paprika, brown rice, carrot, parsley, kidney beans, cornstarch, oregano, chile pepper, garlic, scallion, cayenne
Braised Pork & Mussels
houseandgarden.co.uk
Ingredients: chicken stock, smoked paprika, olive oil, thyme, onion, chili flake, pork shoulder, mussel, bread, celery, lemon, white wine, orange, bay leaf, egg, fennel seed, saffron, cilantro, canned tomato, garlic
Authentic Moroccan Lamb, Veggie, and Lentil Stew
foodal.com
Ingredients: chicken stock, smoked paprika, olive oil, thyme, onion, chili flake, ground lamb, cumin, celery, carrot, bay leaf, allspice, butternut squash, cinnamon, oregano, fennel seed, turmeric, canned tomato, sweet potato, garlic, canned chickpea, green lentils
Red Wine-Braised Beef
myrecipes.com
Ingredients: chicken stock, smoked paprika, olive oil, thyme, onion, chili flake, canned anchovy, beef short ribs, celery, lemon, peppercorn, brown sugar, coriander, red wine vinegar, red wine, carrot, parsley, tomato paste, oregano, mustard seed, agave nectar, garlic