chili flake, parmesan, butter, tomato paste, egg & semolina flour recipes

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Sausage and Fennel Ragu Casserole with Gnocchi Alla Romana

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Ingredients: parmesan, semolina flour, butter, egg, tomato paste, chili flake, hot italian sausage, milk, white wine, fennel, olive oil, cooking spray, tomato, onion, garlic