chili flake, parmesan, potato, extra virgin olive oil & vegetable broth recipes
5 recipes
Page 1
Dad's Favorite Vegetarian Italian Stew
2sistersrecipes.com
Ingredients: parmesan, extra virgin olive oil, potato, vegetable broth, chili flake, basil, chard, tomato, oregano, onion, garlic
Gnocchi with Prosciutto, Spring Peas, and Chanterelles
foodnetwork.com
Ingredients: parmesan, extra virgin olive oil, potato, vegetable broth, chili flake, prosciutto, flour, gnocchi, butter, chive, egg, peas, garlic, wild mushroom
Potato Gnocchi with Escarole, Speck, Sweet Onions, and Fennel Pollen Recipe
thedailymeal.com
Ingredients: parmesan, extra virgin olive oil, potato, vegetable broth, chili flake, deli ham, flour, butter, white pepper, egg, parsley, onion, endive, garlic, fennel pollen, nutmeg
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: parmesan, extra virgin olive oil, potato, vegetable broth, chili flake, kale, carrot, bay leaf, parsley, rutabaga, tomato, leek, saffron, thyme, onion, red quinoa, garlic
Martha Stewart's Minnestrone Soup Recipe - (4.6/5)
keyingredient.com
Ingredients: parmesan, extra virgin olive oil, potato, vegetable broth, chili flake, prosciutto, celery, cabbage, zucchini, cannellini beans, carrot, bay leaf, tomato, leek, green beans, cavolo nero, onion, garlic