chili flake, parmesan, rosemary, canned tomato & kidney beans recipes
5 recipes
Page 1
Chicken and Chard Pasta Fagioli
redbookmag.com
Ingredients: parmesan, rosemary, kidney beans, canned tomato, chili flake, chicken broth, chicken breast, ditalini, carrot, chard, olive oil, onion
Hearty Bean and Barley Soup
myrecipes.com
Ingredients: parmesan, rosemary, kidney beans, canned tomato, chili flake, chicken broth, barley, celery, carrot, olive oil, spinach, onion, garlic
Slow-Cooker Italian Sausage and Vegetable Soup
yummly.com
Ingredients: parmesan, rosemary, kidney beans, canned tomato, chili flake, chicken stock, sausage, tomato sauce, zucchini, kale, cannellini beans, basil, oregano, fennel seed, thyme, onion, garlic
Tuscan Bean Soup
foodnetwork.com
Ingredients: parmesan, rosemary, kidney beans, canned tomato, chili flake, chicken stock, pancetta, bread, celery, kale, cannellini beans, carrot, bay leaf, olive oil, oregano, thyme, onion, garlic, canned chickpea
Minestrone Soup
theforkedspoon.com
Ingredients: parmesan, rosemary, kidney beans, canned tomato, chili flake, ditalini, celery, lemon, canned cannellini beans, zucchini, kale, basil, carrot, parsley, olive oil, tomato paste, oregano, green beans, cilantro, onion, garlic, vegetable broth