chili flake, parsley, capers & fresh mint recipes

16 recipes

Page 1

Lamb T-Bones With Salsa Verde Recipe

foodrepublic.com

Ingredients: fresh mint, parsley, capers, chili flake, canned anchovy, lamb loin, extra virgin olive oil, vegetable oil, garlic, tarragon

Grilled Lamb with Salsa Verde

giadzy.com

Ingredients: fresh mint, parsley, capers, chili flake, lamb shoulder, lemon, olive oil, cooking spray, garlic, scallion

Bruschetta 3 ways Recipe

laurainthekitchen.com

Ingredients: fresh mint, parsley, capers, chili flake, lemon, cannellini beans, rosemary, artichoke, garlic oil, avocado

Sun-Dried Tomato Tapenade

giverecipe.com

Ingredients: fresh mint, parsley, capers, chili flake, lemon, sun dried tomato, green olives, olive oil, black olives, garlic

Salmon with Mango-Citrus Salsa

tasteofhome.com

Ingredients: fresh mint, parsley, capers, chili flake, salmon, lemon, orange, olive oil, mango, scallion, canola oil

Roasted California Fennel with Olive Tapenade, Feta & Mint

eatingwell.com

Ingredients: fresh mint, parsley, capers, chili flake, feta, green olives, fennel, extra virgin olive oil, red wine vinegar, garlic, tarragon

Grilled Salmon with Citrus Salsa

giadzy.com

Ingredients: fresh mint, parsley, capers, chili flake, salmon, lemon, orange, extra virgin olive oil, agave nectar, scallion, canola oil

Roasted Fennel with Olive Tapenade by Chef Tyler Florence

traegergrills.com

Ingredients: fresh mint, parsley, capers, chili flake, feta, green olives, fennel, extra virgin olive oil, red wine vinegar, garlic, tarragon

Grilled Salmon with Citrus Salsa Verde

crecipe.com

Ingredients: fresh mint, parsley, capers, chili flake, salmon, lemon, orange, extra virgin olive oil, agave nectar, scallion, canola oil

Chimi-Verde Steak

sidechef.com

Ingredients: fresh mint, parsley, capers, chili flake, beef steak, canned anchovy, lemon, green olives, extra virgin olive oil, red wine vinegar, oregano, garlic

Lamb Chops, Lemon, Black Pepper & Salsa Verde

bellyrumbles.com

Ingredients: fresh mint, parsley, capers, chili flake, canned anchovy, lamb chops, lemon, fennel, extra virgin olive oil, salsa verde, onion, garlic, tarragon

Pan-Seared Branzino With Herb Salsa

foodnetwork.com

Ingredients: fresh mint, parsley, capers, chili flake, branzino, canned anchovy, lemon, herbes de provence, extra virgin olive oil, cucumber, marjoram, fennel seed, bell pepper, garlic

Caponata Recipe

themediterraneandish.com

Ingredients: fresh mint, parsley, capers, chili flake, celery, white wine, green olives, eggplant, extra virgin olive oil, red wine vinegar, raisins, honey, bay leaf, bell pepper, onion, canned tomato

Yellow Beet Ravioli with Olive-Mint Tapenade and Citrus Foam

vegetariantimes.com

Ingredients: fresh mint, parsley, capers, chili flake, pine nut, coconut oil, orange, green olives, golden beet, olive oil, orange juice, grapefruit juice, arugula, thyme, agave nectar, soy lecithin

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: fresh mint, parsley, capers, chili flake, chicken breast, canned anchovy, goat cheese, lemon, cauliflower, shallot, extra virgin olive oil, bay leaf, parsnip, thyme, onion, garlic, vegetable broth

Green Garlic Marinated Lamb Chops with Mint Chimichurri

readersdigest.ca

Ingredients: fresh mint, parsley, capers, chili flake, canned anchovy, lamb chops, soy sauce, shallot, extra virgin olive oil, red wine vinegar, red wine, dijon mustard, olive oil, oregano, thyme, onion, garlic scapes, tarragon