chili flake, parsley, capers, thyme & canned anchovy recipes

9 recipes

Page 1

Puttanesca Sauce With Linguine

ramshacklepantry.com

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, linguine, kalamata olives, olive oil, tomato, garlic

Herb Crusted Sous Vide Leg of Lamb

saltpepperskillet.com

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, leg of lamb, lemon, extra virgin olive oil, rosemary, garlic

Roasted Squash with Salsa Verde and Whipped Feta and Ricotta

themom100.com

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, ricotta, feta, lemon, extra virgin olive oil, olive oil, butternut squash, scallion

Sous Vide Squid Puttanesca

amazingfoodmadeeasy.com

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, squid, lemon, zucchini, green olives, garlic powder, olive oil, canned tomato, garlic

Golden Chicken Thighs with Charred-Lemon Salsa Verde

foodandwine.com

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, chicken thighs, butter, lemon, extra virgin olive oil, bay leaf, sage, oregano, mint, garlic

Golden Chicken Thighs with Charred Lemon Salsa Verde Recipe - (4.2/5)

keyingredient.com

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, chicken thighs, butter, lemon, extra virgin olive oil, bay leaf, sage, oregano, mint, garlic

Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.

halfbakedharvest.com

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, chicken thighs, parmesan, butter, lemon, extra virgin olive oil, basil, olive oil, oregano, asparagus, garlic

Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese

joanne-eatswellwithothers.com

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, chicken breast, goat cheese, lemon, cauliflower, shallot, extra virgin olive oil, fresh mint, bay leaf, parsnip, onion, garlic, vegetable broth

Green Garlic Marinated Lamb Chops with Mint Chimichurri

readersdigest.ca

Ingredients: canned anchovy, parsley, capers, thyme, chili flake, lamb chops, soy sauce, shallot, extra virgin olive oil, red wine vinegar, fresh mint, red wine, dijon mustard, olive oil, oregano, onion, garlic scapes, tarragon