chili flake, parsley, cumin, canned chickpea, lemon & carrot recipes

4 recipes

Page 1

Spiced beef kofta with carrot salad

womensweeklyfood.com.au

Ingredients: cumin, lemon, carrot, parsley, canned chickpea, chili flake, ground beef, red onion, red wine vinegar, tahini, fresh mint, allspice, olive oil, coriander powder, cilantro, garlic

Beetroot falafel, dukkah and mint salad

deliciousmagazine.co.uk

Ingredients: cumin, lemon, carrot, parsley, canned chickpea, chili flake, pistachio, greek yogurt, red onion, sesame seed, shallot, mixed greens, harissa, extra virgin olive oil, fresh mint, chickpea flour, olive oil, beetroot, coriander powder, garlic

Vegan Pilaw with Chickpeas and Mushrooms

zuckerjagdwurst.com

Ingredients: cumin, lemon, carrot, parsley, canned chickpea, chili flake, vegan parmesan, almond, red onion, non-dairy yogurt, coriander, long-grain white rice, vegetable oil, olive oil, button mushroom, cilantro, spinach, turmeric, garlic, vegetable broth

Slow Cooker Moroccan Chicken Chickpea Soup

acedarspoon.com

Ingredients: cumin, lemon, carrot, parsley, canned chickpea, chili flake, chicken thighs, greek yogurt, tomato sauce, red lentils, paprika, harissa, coriander, butternut squash, cinnamon, cilantro, bell pepper, onion, mint, turmeric, canned tomato, garlic, vegetable broth, cayenne