chili flake, parsley, lemon, capers, extra virgin olive oil & fresh mint recipes
6 recipes
Page 1
Grilled Salmon with Citrus Salsa
giadzy.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, capers, chili flake, salmon, orange, agave nectar, scallion, canola oil
Grilled Salmon with Citrus Salsa Verde
crecipe.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, capers, chili flake, salmon, orange, agave nectar, scallion, canola oil
Chimi-Verde Steak
sidechef.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, capers, chili flake, beef steak, canned anchovy, green olives, red wine vinegar, oregano, garlic
Lamb Chops, Lemon, Black Pepper & Salsa Verde
bellyrumbles.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, capers, chili flake, canned anchovy, lamb chops, fennel, salsa verde, onion, garlic, tarragon
Pan-Seared Branzino With Herb Salsa
foodnetwork.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, capers, chili flake, branzino, canned anchovy, herbes de provence, cucumber, marjoram, fennel seed, bell pepper, garlic
Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: lemon, extra virgin olive oil, fresh mint, parsley, capers, chili flake, chicken breast, canned anchovy, goat cheese, cauliflower, shallot, bay leaf, parsnip, thyme, onion, garlic, vegetable broth