chili flake, parsley, lemon, capers, extra virgin olive oil & shallot recipes
7 recipes
Page 1
Lemony Swiss Chard with Fried Olives, Capers and Garlic
food52.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, capers, chili flake, butter, green olives, chard, garlic
Cauliflower & Quinoa Salad with Mustard Greens
strawberryplum.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, capers, chili flake, cauliflower, quinoa, canned chickpea, mustard greens
Swordfish with Seaweed Salsa Verde
bonappetit.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, capers, chili flake, canned anchovy, swordfish, vegetable oil, hijiki
Roasted Eggplant Caponata
foodnetwork.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, capers, chili flake, pine nut, baguette, eggplant, raisins, bell pepper, garlic
Grilled Steak Salad with Italian Salsa Verde
strawberryplum.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, capers, chili flake, beef steak, canned anchovy, walnut, parmesan, red wine vinegar, arugula, garlic, tarragon
Creamy One Pot Pasta with Artichokes & Lemon
ellerepublic.de
Ingredients: lemon, shallot, extra virgin olive oil, parsley, capers, chili flake, chicken broth, pine nut, parmesan, short-cut pasta, creme fraiche, white wine, artichoke, baby greens, garlic
Roasted Chicken with Salsa Verde and Whipped Parsnips and Cauliflower with Goat Cheese
joanne-eatswellwithothers.com
Ingredients: lemon, shallot, extra virgin olive oil, parsley, capers, chili flake, chicken breast, canned anchovy, goat cheese, cauliflower, fresh mint, bay leaf, parsnip, thyme, onion, garlic, vegetable broth