chili flake, parsley, red wine, olive oil, garlic, thyme & beef stock recipes
4 recipes
Page 1
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef stock, red wine, parsley, olive oil, thyme, garlic, chili flake, beef roast, celery, balsamic vinegar, carrot, bay leaf, tomato paste, fennel seed, onion, canned tomato
Philly Style Roast Pork Sandwich
thesuburbansoapbox.com
Ingredients: beef stock, red wine, parsley, olive oil, thyme, garlic, chili flake, pork shoulder, provolone, bread, broccoli rabe, roasted red peppers, rosemary, bay leaf, tomato paste, fennel seed, onion, canola oil
Homemade Italian Sausage with Roasted Peppers, Onions and Mushrooms
theinspiredhome.com
Ingredients: beef stock, red wine, parsley, olive oil, thyme, garlic, chili flake, pork butt, chicken stock, parmesan, butter, cracked pepper, red onion, brown sugar, basil, cornmeal, button mushroom, oregano, marsala wine, onion, baby bell pepper
Baked Rigatoni with Brisket Ragu and Ricotta
seasonsandsuppers.ca
Ingredients: beef stock, red wine, parsley, olive oil, thyme, garlic, chili flake, brisket, parmesan, ricotta, rigatoni, flour, mozzarella, celery, balsamic vinegar, rosemary, carrot, tomato paste, tomato, oregano, onion