chili flake, parsley, thyme, olive oil, bay leaf & canned whole tomato recipes
5 recipes
Page 1
Manhattan Clam Chowder
foodnetwork.com
Ingredients: canned whole tomato, bay leaf, parsley, olive oil, thyme, chili flake, canned clam, clam juice, celery, tomato paste, onion, potato, garlic
Slow-Cooker Pasta e Fagioli
food52.com
Ingredients: canned whole tomato, bay leaf, parsley, olive oil, thyme, chili flake, chicken stock, parmesan, bread, macaroni, rosemary, carrot, canned beans, onion, garlic
Vegetarian Pesto Soup
eatsmarter.com
Ingredients: canned whole tomato, bay leaf, parsley, olive oil, thyme, chili flake, pesto, celery, zucchini, fennel, cannellini beans, basil, carrot, kidney beans, tomato, onion, garlic
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: canned whole tomato, bay leaf, parsley, olive oil, thyme, chili flake, shrimp, clam, mussel, bay scallop, crab, cod, clam juice, butter, celery, lemon, white wine, basil, oregano, bell pepper, onion, garlic
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: canned whole tomato, bay leaf, parsley, olive oil, thyme, chili flake, shrimp, clam, mussel, bay scallop, crab, cod, clam juice, butter, celery, lemon, white wine, basil, oregano, bell pepper, onion, garlic