chili flake, parsley, thyme, olive oil, red wine vinegar & extra virgin olive oil recipes
4 recipes
Page 1
Barbecued spatchcock with zucchini, fennel and olive salad
gourmettraveller.com.au
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, thyme, chili flake, canned anchovy, cornish hen, lemon, zucchini, fennel, fennel seed, black olives, garlic, scallion
Honey-marinated Pork Loin with Grilled Peaches and Cracked Potato Salad
greatchefs.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, thyme, chili flake, chicken stock, pork loin, balsamic vinegar, marjoram, honey, peach, vegetable oil, dijon mustard, sage, potato, garlic, mustard
Green Garlic Marinated Lamb Chops with Mint Chimichurri
readersdigest.ca
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, thyme, chili flake, canned anchovy, lamb chops, soy sauce, shallot, fresh mint, red wine, dijon mustard, capers, oregano, onion, garlic scapes, tarragon
Chickpea Kale Soup [Instant Pot or Stove]
thekitchengirl.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, olive oil, thyme, chili flake, worcestershire, beef steak, lemon, balsamic vinegar, kale, rosemary, dijon mustard, oregano, cilantro, onion, garlic, scallion, canned chickpea, vegetable broth