chili flake, red wine, tomato sauce, parmesan & kalamata olives recipes
2 recipes
Page 1
Linguini Puttanesca with Beaujolais Wine
littleferrarokitchen.com
Ingredients: parmesan, tomato sauce, kalamata olives, red wine, chili flake, canned anchovy, linguine, red onion, basil, olive oil, capers, garlic
Puttanesca: Tuna, Olives and Capers in a Tomato Sauce
ellerepublic.de
Ingredients: parmesan, tomato sauce, kalamata olives, red wine, chili flake, canned tuna, short-cut pasta, shallot, extra virgin olive oil, parsley, olive oil, capers, oregano, garlic