chili flake, rosemary, garlic, basil & nutritional yeast recipes
9 recipes
Page 1
Pesto Pasta with Mushrooms
kathysvegankitchen.com
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, pesto, vegan parmesan, button mushroom, onion, gluten-free pasta, vegetable broth
Cavolo Nero: Kale and White Bean Soup
nutritionstudies.org
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, kale, cannellini beans, carrot, tomato, onion, vegetable broth
Pressed Zucchini Lasagna raw
tinaredder.com
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, soy sauce, lemon, zucchini, green olives, tahini, tomato, baby greens
How To Make Hasselback Potatoes - Quick and Easy Method
gourmandelle.com
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, panko, celery, lemon, sesame seed, olive oil, sunflower seeds, vegan cheese, potato
Secret Ingredient Tomato Soup
budgetbytes.com
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, cracked pepper, canned cannellini beans, brown sugar, olive oil, tomato paste, oregano, thyme, canned tomato, vegetable broth
The Best Rigatoni and Vegetable Casserole
fatfreevegan.com
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, pine nut, rigatoni, zucchini, eggplant, tomato paste, oregano, bell pepper, onion, canned tomato, extra firm tofu
Vegan Pizza Margherita
allrecipes.com
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, cashew, flaxseed meal, cauliflower, balsamic vinegar, maple syrup, cherry tomato, tapioca starch, garlic powder, rolled oats, olive oil, oregano, apple cider vinegar, canned tomato
Smoky Tempeh & Shiitake Farrotto Stuffing
keepinitkind.com
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, farro, bread, tamari, celery, lemon, red onion, liquid smoke, shiitake mushroom, carrot, olive oil, button mushroom, sage, tempeh, oregano, fennel seed, thyme, vegetable broth
Vegan Minestrone Soup
travelalphas.com
Ingredients: nutritional yeast, rosemary, basil, garlic, chili flake, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, kale, red wine, carrot, bay leaf, olive oil, tomato paste, tomato, oregano, thyme, agave nectar, vegetable broth