chili flake, shallot, canned tomato, white wine & sourdough bread recipes

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California Seafood Recipe: California Cioppino with Avocado, Goat Cheese and Arugula Salad

cameronsseafood.com

Ingredients: sourdough bread, white wine, shallot, canned tomato, chili flake, squid, tuna steak, crab, fish stock, cod, goat cheese, dill, balsamic vinegar, sun dried tomato, fennel, extra virgin olive oil, bay leaf, tomato paste, arugula, avocado, garlic, tarragon