chili flake, soy sauce, carrot, peanut oil, frying oil, prawns, bean sprouts & lap cheong recipes
3 recipes
Page 1
Prawns and pork with rice noodles
womensweeklyfood.com.au
Ingredients: prawns, lap cheong, peanut oil, soy sauce, pork fillet, dark soy sauce, egg, thai chile pepper, garlic, rice noodles
Char Kway Teow (Malaysian Stir Fried Rice Noodles)
curiouscuisiniere.com
Ingredients: prawns, lap cheong, peanut oil, soy sauce, bean sprouts, shrimp paste, oyster sauce, dark soy sauce, chive, egg, tofu, sugar, rice noodles
Char kway teow
womensweeklyfood.com.au
Ingredients: prawns, lap cheong, peanut oil, soy sauce, bean sprouts, whitefish, squid, kecap manis, dark soy sauce, ginger root, egg, chile pepper, garlic, scallion, rice noodles