chili flake, soy sauce, garlic, egg, ground pork & shaoxing wine recipes
1 recipes
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Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: ground pork, soy sauce, shaoxing wine, egg, garlic, chili flake, chicken stock, prawns, dumpling wrapper, peppercorn, ginger root, coriander, sesame oil, shiitake mushroom, chinese broccoli, vegetable oil, cornstarch, cassia, star anise, chile pepper, sugar, scallion, black cardamom, black vinegar