chili flake, soy sauce, garlic, scallion, peanut, cornstarch & canned chickpea recipes
3 recipes
Page 1
Kung Pao Chickpeas {Vegan}
theveglife.com
Ingredients: peanut, soy sauce, cornstarch, garlic, scallion, canned chickpea, chili flake, ginger root, rice wine vinegar, sesame oil, red wine vinegar, vegetable oil, sugar
Kung Pao Chickpea & Brussels Sprouts Stir Fry
ambitiouskitchen.com
Ingredients: peanut, soy sauce, cornstarch, garlic, scallion, canned chickpea, chili flake, peanut butter, red onion, coconut sugar, ginger root, sesame oil, apple cider vinegar, cilantro, bell pepper, brussels sprout
Kung Pao Chickpeas
thechunkychef.com
Ingredients: peanut, soy sauce, cornstarch, garlic, scallion, canned chickpea, chili flake, kung pao sauce, coconut oil, sesame seed, red cabbage, ginger root, rice wine vinegar, cilantro, agave nectar, thai chile pepper, lime