chili flake, soy sauce, sugar, egg & shiitake mushroom recipes

8 recipes

Page 1

Vegetarian Chinese Hot and Sour Soup

mccormick.com

Ingredients: soy sauce, shiitake mushroom, egg, sugar, chili flake, sesame seed, rice wine vinegar, white pepper, cornstarch, scallion, vegetable broth, bamboo shoot

Chef Butler: Bimimbap

acanadianfoodie.com

Ingredients: soy sauce, shiitake mushroom, egg, sugar, chili flake, ground beef, bean sprouts, sesame seed, nori, rice wine vinegar, glutinous rice, cucumber, sesame oil, garlic

Thai Beef and Basil Noodles with Shiitake Gravy

myrecipes.com

Ingredients: soy sauce, shiitake mushroom, egg, sugar, chili flake, ground beef, chicken stock, oyster sauce, bok choy, ginger root, basil, garlic, canola oil, rice noodles

Thai Beef and Basil Noodles with Shiitake Gravy

myrecipes.com

Ingredients: soy sauce, shiitake mushroom, egg, sugar, chili flake, ground beef, chicken stock, oyster sauce, bok choy, ginger root, basil, garlic, canola oil, rice noodles

Basil Chicken Noodle Bowl

mymoderncookery.com

Ingredients: soy sauce, shiitake mushroom, egg, sugar, chili flake, chicken broth, chicken breast, ramen noodles, cabbage, rice wine vinegar, basil, snap peas, carrot, scallion, lime

Bibimbop

myrecipes.com

Ingredients: soy sauce, shiitake mushroom, egg, sugar, chili flake, butter, gochujang, bean sprouts, ginger root, toasted sesame oil, carrot, apple cider vinegar, baby greens, garlic, extra firm tofu, white rice

Hot and Sour Soup

joyousapron.com

Ingredients: soy sauce, shiitake mushroom, egg, sugar, chili flake, rice wine vinegar, sesame oil, ginger powder, white pepper, rice wine, cornstarch, tofu, garlic, scallion, vegetable broth, bamboo shoot

Wonton soup with Sichuan red oil and black vinegar chilli sauce

gourmettraveller.com.au

Ingredients: soy sauce, shiitake mushroom, egg, sugar, chili flake, chicken stock, prawns, ground pork, dumpling wrapper, peppercorn, ginger root, coriander, sesame oil, shaoxing wine, chinese broccoli, vegetable oil, cornstarch, cassia, star anise, chile pepper, garlic, scallion, black cardamom, black vinegar