chili flake, soy sauce, tofu & water chestnut recipes
8 recipes
Page 1
Hot and Sour Soup with Tofu
allrecipes.com
Ingredients: soy sauce, tofu, chili flake, water chestnut, chicken broth, sesame oil, red wine vinegar, snow peas, vegetable oil, cornstarch, bell pepper, scallion
Hot and Sour Tofu Soup
food.com
Ingredients: soy sauce, tofu, chili flake, water chestnut, sesame oil, red wine vinegar, snow peas, vegetable oil, cornstarch, bell pepper, scallion, vegetable broth
Spicy and Sour Soup
crecipe.com
Ingredients: soy sauce, tofu, chili flake, water chestnut, chicken broth, sesame oil, red wine vinegar, snow peas, vegetable oil, cornstarch, bell pepper, scallion, vegetable broth
Tofu and Veggie Pot Stickers
bhg.com
Ingredients: soy sauce, tofu, chili flake, water chestnut, flour, dumpling wrapper, ginger root, rice wine vinegar, toasted sesame oil, broccoli, carrot, vegetable oil, egg, scallion, plum sauce
Garden Vegetable Stir-fry with Tofu and Brown Rice
crecipe.com
Ingredients: soy sauce, tofu, chili flake, water chestnut, oyster sauce, zucchini, brown rice, rice wine vinegar, snow peas, toasted sesame oil, carrot, vegetable oil, cornstarch, cilantro, bell pepper, onion, sugar, vegetable broth
Veggie Jiao Zi (Chinese Dumpling) Soup
recipeland.com
Ingredients: soy sauce, tofu, chili flake, water chestnut, chicken stock, dumpling wrapper, black fungus, ginger root, sesame oil, carrot, rice wine, button mushroom, cornstarch, cilantro, bell pepper, spinach, garlic, scallion
Vegan Crockpot Chinese Hot Pot
noshingwiththenolands.com
Ingredients: soy sauce, tofu, chili flake, water chestnut, fish sauce, celery, ginger paste, sesame oil, snow peas, baby bok choy, honey, carrot, button mushroom, onion, garlic, scallion, vegetable broth, bamboo shoot
Triple-Mushroom Stir-Fry with Tofu
crecipe.com
Ingredients: soy sauce, tofu, chili flake, water chestnut, hoisin sauce, oyster mushroom, ginger root, snow peas, toasted sesame oil, shiitake mushroom, long-grain white rice, button mushroom, cornstarch, bell pepper, sugar, garlic, scallion, canola oil, vegetable broth