chili flake, sugar, fish sauce, rice wine vinegar & rice noodles recipes
11 recipes
Page 1
Pad Kee Mao Recipe – Thai Drunken Noodles
foxvalleyfoodie.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, oyster sauce, soy sauce, kecap manis, basil, vegetable oil, bell pepper, onion, garlic
Continental's Rad Na Thai with Shrimp
alexandracooks.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, shrimp, oyster sauce, peanut, mung bean sprout, romaine, egg, scallion, canola oil
How to Make Pad Thai
simplyrecipes.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, shrimp, peanut, bean sprouts, paprika, egg, cilantro, tamarind paste, lime, canola oil
Tofu Pad Thai
delish.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, peanut, bean sprouts, egg, cilantro, garlic, scallion, lime, canola oil, extra firm tofu
Chicken Pad Thai
simplyrecipes.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, chicken tenders, peanut, bean sprouts, paprika, egg, cilantro, tamarind paste, lime, canola oil
Shrimp Phad Thai
foodnetwork.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, shrimp, peanut oil, shallot, mung bean sprout, egg, roasted peanuts, tofu, garlic, scallion
Chicken Pad Thai Recipe
dinnerthendessert.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, chicken breast, peanut, soy sauce, bean sprouts, carrot, egg, cilantro, scallion, lime, canola oil
Easy Pad Thai Recipe
dinnerthendessert.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, shrimp, peanut, bean sprouts, carrot, egg, cilantro, scallion, lime, canola oil, extra firm tofu
Shrimp Pad Thai
awesomecuisine.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, shrimp, peanut oil, peanut, bean sprouts, shallot, tamarind extract, egg, cilantro, garlic, scallion, lime
Rice Noodles with Chinese Broccoli and Shiitake Mushrooms Recipe | Cook the Book
seriouseats.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, chicken stock, tamari, sesame seed, ginger root, toasted sesame oil, shiitake mushroom, chinese broccoli, cornstarch, garlic, scallion, canola oil
Cook the Book: Rice Noodles with Chinese Broccoli and Shiitake Mushrooms
seriouseats.com
Ingredients: fish sauce, rice wine vinegar, sugar, chili flake, rice noodles, chicken stock, tamari, sesame seed, ginger root, toasted sesame oil, shiitake mushroom, chinese broccoli, cornstarch, garlic, scallion, canola oil