chili flake, thyme, olive oil, onion, celery & fennel seed recipes
9 recipes
Page 1
Kale White Bean Stew (Vegan & GF)
stephaniesain.com
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, canned cannellini beans, kale, carrot, bay leaf, potato, canned tomato, garlic, vegetable broth
Sausage and Lentil Soup
food.com
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, chicken broth, hot italian sausage, carrot, bay leaf, oregano, lentils, canned tomato, garlic
Whisky, sage and maple pork belly with buttery caramelised apples
foodandhome.co.za
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, pork belly, butter, cream, maple syrup, apple, sage, whisky, garlic, cider
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, beef stock, beef roast, balsamic vinegar, red wine, carrot, bay leaf, parsley, tomato paste, canned tomato, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, beef broth, beef roast, parmesan, pappardelle, basil, red wine, carrot, bay leaf, tomato paste, canned tomato, garlic
Pasta with Mushroom Bolognese
connoisseurusveg.com
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, soy sauce, fettuccine, non-dairy milk, basil, red wine, carrot, button mushroom, tomato paste, oregano, canned tomato, garlic
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, farro, cumin, peppercorn, carrot, bay leaf, parsley, button mushroom, tomato, leek, bell pepper, canned tomato, garlic, cayenne
Braised Pork & Mussels
houseandgarden.co.uk
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, pork shoulder, chicken stock, mussel, bread, lemon, white wine, orange, bay leaf, egg, smoked paprika, saffron, cilantro, canned tomato, garlic
Authentic Moroccan Lamb, Veggie, and Lentil Stew
foodal.com
Ingredients: celery, olive oil, fennel seed, thyme, onion, chili flake, chicken stock, ground lamb, cumin, carrot, bay leaf, allspice, smoked paprika, butternut squash, cinnamon, oregano, turmeric, canned tomato, sweet potato, garlic, canned chickpea, green lentils