chili flake, tomato, cherry tomato & thyme recipes

9 recipes

Page 1

Southern Tomato Pie

cookingmaniac.com

Ingredients: cherry tomato, tomato, thyme, chili flake, sharp cheddar, flour, gouda, butter, shallot, mayonnaise, sugar

Sausage and thyme ragu

delicious.com.au

Ingredients: cherry tomato, tomato, thyme, chili flake, chicken stock, pork and fennel sausage, spaghetti, ricotta, extra virgin olive oil, tomato paste, garlic

3 Cheese Zucchini "Ravioli" with Roasted Tomato Basil Sauce

halfbakedharvest.com

Ingredients: cherry tomato, tomato, thyme, chili flake, parmesan, ricotta, feta, balsamic vinegar, zucchini, extra virgin olive oil, basil, garlic

Steak and Potato Salad

boundbyfood.com

Ingredients: cherry tomato, tomato, thyme, chili flake, beef steak, balsamic vinegar, romaine, dijon mustard, olive oil, arugula, onion, potato, garlic

Homemade Roasted Tomato Soup with Herbs

gingerwithspice.com

Ingredients: cherry tomato, tomato, thyme, chili flake, sun-dried tomato pesto, bread, butter, white wine, balsamic vinegar, olive oil, oregano, onion, garlic, vegetable broth

Vegetable tartare, feta cheese and basil, spicy pepper coulis

ateliersetsaveurs.com

Ingredients: cherry tomato, tomato, thyme, chili flake, feta, lemon, red onion, shallot, fennel, cucumber, basil, carrot, bell pepper, garlic

Savory Tomato Cobbler with Blue Cheese Biscuits

floatingkitchen.net

Ingredients: cherry tomato, tomato, thyme, chili flake, buttermilk, flour, butter, blue cheese, red onion, balsamic vinegar, baking powder, extra virgin olive oil, basil, onion, sugar, garlic

Pork Pappardelle Puttanesca with Basil and Pecorino Cheese

yummly.co.uk

Ingredients: cherry tomato, tomato, thyme, chili flake, pork shoulder, canned anchovy, pecorino, pappardelle, celery, kalamata olives, extra virgin olive oil, basil, carrot, bay leaf, capers, onion, garlic

101-Layer Lasagna

thedailymeal.com

Ingredients: cherry tomato, tomato, thyme, chili flake, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, extra virgin olive oil, basil, carrot, bay leaf, olive oil, tomato paste, oregano, onion, garlic, nutmeg