chili flake, vegetable broth, bay leaf & button mushroom recipes

33 recipes

Page 2

Mushroom, lentil and walnut ragù (vegan)

deliciousmagazine.co.uk

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, walnut, tomato sauce, basil, red wine, carrot, smoked paprika, olive oil, oregano, porcini, onion, canned tomato, garlic, green lentils

Chickpea Curry with Spinach and Mushrooms

sidechef.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, cumin, red onion, curry, tomato paste, tomato, cilantro, coconut cream, spinach, turmeric, garlic, lime, canned chickpea, white rice

Lentils Bolognese

deliciousliving.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, parmesan, spaghetti, butter, brown sugar, zoodles, extra virgin olive oil, basil, red wine, carrot, tomato paste, tomato, oregano, lentils, onion, garlic

Cancer Fighting Soup

thrivinghomeblog.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, celery, cauliflower, zucchini, broccoli, canned black beans, carrot, peas, olive oil, tomato paste, lentils, spinach, onion, canned tomato, garlic, italian seasoning

Vietnamese Style Vegetarian Curry Soup

allrecipes.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, fish sauce, bean sprouts, shallot, lemongrass, kaffir lime leaves, ginger root, carrot, vegetable oil, curry, cilantro, bell pepper, tofu, onion, potato, coconut milk, garlic

Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook

rainbowdelicious.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, ricotta, pecorino, short-cut pasta, white wine, paprika, fennel, fresh mint, carrot, olive oil, butternut squash, tomato paste, tomato, fennel seed, thyme, onion, garlic

Cauliflower Cacciatore

thevword.net

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, celery, white wine, cauliflower, paprika, zucchini, kale, extra virgin olive oil, rosemary, basil, chickpea, capers, tomato, oregano, bell pepper, onion, turmeric, garlic

Seafood Soup

eatthismuch.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, shrimp, squid, cod, coconut oil, celery, lemon, dill, tomato sauce, basil, carrot, parsley, oregano, coconut cream, thyme, onion, garlic, lime

Chickpea Potato Cacciatore

monkeyandmekitchenadventures.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, vegan parmesan, tamari, onion flake, nutritional yeast, garlic powder, basil, parsley, tomato paste, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, canned chickpea, italian seasoning, baking soda

Vegan “Hamburger” Gravy (SOS)

monkeyandmekitchenadventures.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, biscuits, short-cut pasta, bread, tamari, canned lentils, nutritional yeast, garlic powder, non-dairy milk, dijon mustard, parsley, mustard powder, tomato paste, onion powder, thyme, gluten-free flour, onion, potato, garlic, white rice

French Country Veggie Stew

monkeyandmekitchenadventures.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, celery, white wine, canned cannellini beans, fennel, garlic powder, carrot, parsley, mustard powder, tomato paste, oregano, saffron, onion powder, thyme, gluten-free flour, onion, potato, canned tomato, garlic, baking soda

Lentil Moussaka (vegetarian twist on a classic!)

girlheartfood.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, flour, milk, butter, panko, feta, eggplant, canned whole tomato, egg, olive oil, clove, tomato paste, cinnamon, oregano, baby greens, avocado oil, onion, sweet potato, garlic, nutmeg, green lentils

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: bay leaf, button mushroom, vegetable broth, chili flake, flatbread, celery, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, carrot, smoked paprika, parsley, tomato paste, saffron, onion powder, bell pepper, thyme, onion, potato, canned tomato, garlic, canned chickpea, cayenne