chili flake, yogurt, parsley & canned tomato recipes

9 recipes

Page 1

Tomato and Feta Cheese Strata

foodandwine.com

Ingredients: yogurt, parsley, canned tomato, chili flake, bread, feta, extra virgin olive oil, egg, sage, onion, garlic

Eggplant Skewers With Red Pepper Sauce

foodrepublic.com

Ingredients: yogurt, parsley, canned tomato, chili flake, ground beef, flatbread, eggplant, olive oil, oregano, bell pepper, onion, garlic

Quickpea Curry

tasteofhome.com

Ingredients: yogurt, parsley, canned tomato, chili flake, israeli couscous, peas, curry, chickpea, onion, coconut milk, sugar, sweet potato, garlic, canola oil

Couscous with seven vegetables

healthyfood.com

Ingredients: yogurt, parsley, canned tomato, chili flake, couscous, fava beans, cabbage, zucchini, carrot, olive oil, onion, canned chickpea, sultanas, vegetable broth

15-Minute Chili

blueberryvegan.com

Ingredients: yogurt, parsley, canned tomato, chili flake, canned kidney beans, lemon, canned corn, textured vegetable protein, vegetable oil, vegan cheese, oregano, cilantro, avocado, garlic, vegetable broth, sambal

Turkish Lamb Pizza

recipes.co.nz

Ingredients: yogurt, parsley, canned tomato, chili flake, ground lamb, pine nut, flour, butter, lemon, yeast, vegetable oil, allspice, clove, tomato paste, cinnamon, onion, sugar

Buckwheat crepes

akispetretzikis.com

Ingredients: yogurt, parsley, canned tomato, chili flake, flour, milk, butter, zucchini, eggplant, egg, olive oil, capers, bell pepper, onion, sugar, buckwheat flour, sunflower oil

Gourmet bunny chow

food24.com

Ingredients: yogurt, parsley, canned tomato, chili flake, beef steak, bread, cumin, red onion, balsamic vinegar, ginger root, carrot, smoked paprika, curry, leek, spinach, lima beans, thyme, garam masala, chile pepper, garlic

Moroccan Stew

justapinch.com

Ingredients: yogurt, parsley, canned tomato, chili flake, cumin, celery, zucchini, extra virgin olive oil, fresh mint, bay leaf, butternut squash, cinnamon, coriander powder, bell pepper, thyme, onion, garlic, canned chickpea, vegetable broth, green lentils