chile pepper, basil, capers & parsley recipes

17 recipes

Page 1

Eggplant dip recipe (Caviale di melanzane)

gourmetproject.net

Ingredients: basil, parsley, capers, chile pepper, eggplant, extra virgin olive oil, fresh mint, garlic

Slow-roast fennel and coriander pork belly with salsa verde

deliciousmagazine.co.uk

Ingredients: basil, parsley, capers, chile pepper, canned anchovy, pork belly, lemon, extra virgin olive oil, coriander, fennel seed

Spaghetti sauce

food24.com

Ingredients: basil, parsley, capers, chile pepper, canned anchovy, canned tuna, spaghetti, dried chilies, tomato, garlic

Yellowtail with olive and herb sauce

food24.com

Ingredients: basil, parsley, capers, chile pepper, canned anchovy, yellowtail, lemon, extra virgin olive oil, tapenade, sun-dried tomato paste, garlic

Vegetarian Spaghetti alla Puttanesca

herbazest.com

Ingredients: basil, parsley, capers, chile pepper, spaghetti, cherry tomato, kalamata olives, olive oil, tomato, oregano, garlic

Linguine with Tomatoes and Swordfish

eatsmarter.com

Ingredients: basil, parsley, capers, chile pepper, swordfish, linguine, eggplant, olive oil, tomato, onion, garlic

Italian Rice Salad

tilda.com

Ingredients: basil, parsley, capers, chile pepper, lemon, cherry tomato, green olives, cannellini beans, artichoke, olive oil, wild rice, garlic

STUFFED SQUID STEW (Sicilian recipe)

sicilianicreativiincucina.it

Ingredients: basil, parsley, capers, chile pepper, squid, bread crumbs, pecorino, extra virgin olive oil, tomato paste, tomato, onion, garlic

Beef and chilli salad with anchovy and caper dressing

womensweeklyfood.com.au

Ingredients: basil, parsley, capers, chile pepper, canned anchovy, beef sirloin, extra virgin olive oil, red wine vinegar, fresh mint, dijon mustard, olive oil, arugula, garlic

Steak with hot salsa verde

goodtoknow.co.uk

Ingredients: basil, parsley, capers, chile pepper, beef steak, canned anchovy, hot sauce, extra virgin olive oil, red wine vinegar, dijon mustard, bell pepper, mint, scallion

Sicilian Eggplant Caponata

eatingwell.com

Ingredients: basil, parsley, capers, chile pepper, celery, cherry tomato, green olives, eggplant, extra virgin olive oil, red wine vinegar, honey, bay leaf, onion

Grilled and marinated zucchini with grated bottarga

goodfood.com.au

Ingredients: basil, parsley, capers, chile pepper, canned anchovy, bottarga, pine nut, celery, lemon, zucchini, red wine vinegar, olive oil, sugar, garlic

Penne All'Arrabbiata

recipeland.com

Ingredients: basil, parsley, capers, chile pepper, pancetta, canned anchovy, pecorino, short-cut pasta, green olives, extra virgin olive oil, red wine, button mushroom, tomato, onion, garlic

Sicilian Puttanesca Chicken with Barbarella Eggplant

ellerepublic.de

Ingredients: basil, parsley, capers, chile pepper, chicken breast, anchovy paste, parmesan, white wine, cherry tomato, shallot, kalamata olives, eggplant, extra virgin olive oil, oregano, garlic

Broccoli fritters with green herb sauce ( SERVES 4 )

eatwell.co.nz

Ingredients: basil, parsley, capers, chile pepper, canned anchovy, self-raising flour, red onion, baking powder, broccoli, white wine vinegar, vegetable oil, egg, olive oil, leek, cilantro, garlic

Sea Bream in Salt Crust

eatsmarter.com

Ingredients: basil, parsley, capers, chile pepper, sea bream, pastry flour, sun-dried tomatoes in oil, red onion, egg, olive oil, cornstarch, tomato, black olives, bell pepper, thyme, garlic, tarragon

Rare-breed pork with chickpeas in zimino and salsa verde

gourmettraveller.com.au

Ingredients: basil, parsley, capers, chile pepper, canned anchovy, pork cutlets, red wine vinegar, marjoram, carrot, chard, dijon mustard, olive oil, chickpea, tomato, thyme, onion, mint, garlic