chili powder, curry leaves, fennel seed, fish stock, peppercorn & tomato recipes

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Sri Lankan fish curry

olivemagazine.com

Ingredients: fish stock, peppercorn, tomato, fennel seed, chili powder, curry leaves, whitefish, peanut oil, fenugreek seed, ginger root, coriander, black mustard seed, jalapeno, tamarind paste, onion, green cardamom, coconut milk, turmeric, garlic, lime, white rice