chili powder, flour, bell pepper, vegetable oil & lemon recipes

8 recipes

Page 1

Excellent Shrimp Creole

allrecipes.com

Ingredients: flour, lemon, vegetable oil, bell pepper, chili powder, shrimp, worcestershire, celery, hot sauce, tomatoes with green chiles, bay leaf, tomato paste, onion, garlic

Excellent Shrimp Creole

recipegoldmine.com

Ingredients: flour, lemon, vegetable oil, bell pepper, chili powder, shrimp, worcestershire, celery, hot sauce, bay leaf, tomato paste, onion, canned tomato, garlic

Gobhi Manchurian Recipe

timesofindia.com

Ingredients: flour, lemon, vegetable oil, bell pepper, chili powder, soy sauce, ketchup, cauliflower, ginger root, rice flour, jalapeno, cornstarch, onion, sugar, garlic

Veg Cutlet Recipe (How to make Vegetable Cutlet Recipe)

spiceupthecurry.com

Ingredients: flour, lemon, vegetable oil, bell pepper, chili powder, bread crumbs, sesame seed, ginger paste, carrot, peas, jalapeno, coriander powder, green beans, cilantro, garam masala, onion, potato

Shrimp Creole

justapinch.com

Ingredients: flour, lemon, vegetable oil, bell pepper, chili powder, shrimp, worcestershire, celery, tomato sauce, hot sauce, long-grain white rice, bay leaf, parsley, tomato paste, tomato, onion, garlic, scallion

Mini paneer kathi rolls

deliciousmagazine.co.uk

Ingredients: flour, lemon, vegetable oil, bell pepper, chili powder, pistachio, yogurt, paneer, cumin, red onion, ginger root, tomato paste, cilantro, garam masala, chaat masala, mint, turmeric, garlic

Rava Cutlet

mintsrecipes.com

Ingredients: flour, lemon, vegetable oil, bell pepper, chili powder, bread crumbs, semolina, frying oil, ginger root, carrot, peas, jalapeno, cornstarch, green beans, mustard seed, cilantro, onion, curry leaves

Chilli Fish Recipe - Chilli Fish Dry Recipe

yummytummyaarthi.com

Ingredients: flour, lemon, vegetable oil, bell pepper, chili powder, fish fillets, yogurt, soy sauce, ketchup, msg, frying oil, kashmiri red chilli, jalapeno, cornstarch, vinegar, onion, sugar, turmeric, garlic, green chilli sauce, ginger-garlic paste