chili powder, ginger root, ginger-garlic paste, bay leaf & soup bones recipes
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The Hirshon Pakistani Beef and Marrow Stew – نہاری
thefooddictator.com
Ingredients: soup bones, ginger root, bay leaf, chili powder, ginger-garlic paste, beef shank, flour, yogurt, lemon, frying oil, jalapeno, cinnamon, coriander powder, cilantro, garam masala, star anise, onion, green cardamom, turmeric, nutmeg, black cardamom