chili powder, lime, onion, bay leaf, green cardamom & potato recipes

7 recipes

Page 1

Spiced Rice in Clay Pot

eatsmarter.com

Ingredients: bay leaf, chili powder, onion, green cardamom, potato, lime, almond, ghee, yogurt, cumin, cauliflower, ginger root, raisins, long-grain white rice, egg, peas, clove, cinnamon, tomato, turmeric

Indian Rice Dish with Garnish

eatsmarter.com

Ingredients: bay leaf, chili powder, onion, green cardamom, potato, lime, slivered almonds, ghee, yogurt, cumin, cauliflower, ginger root, raisins, long-grain white rice, egg, peas, clove, cinnamon, tomato, turmeric

Aloo Chutney Pulao Recipe | Easy Aloo Chutney Pulao

yummefy.com

Ingredients: bay leaf, chili powder, onion, green cardamom, potato, lime, ghee, cream, cumin, fennel, anardana, mango powder, jalapeno, clove, cinnamon, saffron, cilantro, mint, mango, vegetable broth, white rice

Veg Dum Biryani Recipe | How to make Veg Dum Biryani | Layered Biryani

yummefy.com

Ingredients: bay leaf, chili powder, onion, green cardamom, potato, lime, ghee, yogurt, cauliflower, ginger root, carrot, peas, jalapeno, cinnamon, tomato, cilantro, mint, coconut milk, turmeric, garlic, white rice

Corn Biryani Recipe | Easy Sweet Corn Biryani

yummefy.com

Ingredients: bay leaf, chili powder, onion, green cardamom, potato, lime, ghee, milk, yogurt, ginger paste, jalapeno, cinnamon, corn, tomato, saffron, cilantro, mint, coconut milk, turmeric, garlic, white rice

Pork Korma

kuali.com

Ingredients: bay leaf, chili powder, onion, green cardamom, potato, lime, pork ribs, cashew, yogurt, cumin, frying oil, ginger root, fennel, clove, cinnamon, coriander powder, garam masala, star anise, chile pepper, turmeric, garlic, nutmeg

Sindhi Murg Biriyani | Sindhi Chicken Biriyani

thebigsweettooth.com

Ingredients: bay leaf, chili powder, onion, green cardamom, potato, lime, chicken breast, ghee, yogurt, peppercorn, kashmiri red chilli, long-grain white rice, vegetable oil, jalapeno, clove, cinnamon, tomato, coriander powder, saffron, cilantro, garam masala, prunes, ginger-garlic paste