chili powder, mustard seed, ghee, cinnamon & red lentils recipes
2 recipes
Page 1
Tuvar Dal Khichdi – A Rice and Lentil dish from Gujarat
spiceroots.com
Ingredients: ghee, red lentils, cinnamon, mustard seed, chili powder, peppercorn, dried chilies, clove, pigeon peas, turmeric, white rice
Sabut Masoor ki Dal
kalimirchbysmita.com
Ingredients: ghee, red lentils, cinnamon, mustard seed, chili powder, cumin, frying oil, bay leaf, jalapeno, clove, tomato, coriander powder, cilantro, garam masala, onion, chile pepper, curry leaves, turmeric, fenugreek, ginger-garlic paste, asafoetida