chili powder, peppercorn, star anise & white rice recipes
7 recipes
Page 1
Chana Dal Pulao
subbuskitchen.com
Ingredients: peppercorn, chili powder, star anise, white rice, ghee, cumin, chana dal, ginger root, bay leaf, jalapeno, clove, cinnamon, garam masala, onion, mint, green cardamom
Masoor Pulao
tribune.com.pk
Ingredients: peppercorn, chili powder, star anise, white rice, yogurt, cumin, red lentils, ginger paste, vegetable oil, jalapeno, clove, cinnamon, tomato, coriander powder, onion, chile pepper, turmeric, garlic, black cardamom
Kabuli Chana Pulao
maayeka.com
Ingredients: peppercorn, chili powder, star anise, white rice, ghee, yogurt, cumin, frying oil, ginger root, bay leaf, jalapeno, clove, cinnamon, tomato, chana masala, chana, garam masala, mint, green cardamom, black cardamom
Saoji Methi Pulao Recipe - Maharashtrian Style Fenugreek Leaves Pulao
archanaskitchen.com
Ingredients: peppercorn, chili powder, star anise, white rice, shredded coconut, cumin, ginger paste, bay leaf, peas, cinnamon, tomato, fennel seed, poppy seed, garam masala, onion, green cardamom, garlic, fenugreek, black cardamom, sunflower oil
Prawn Pulao
tribune.com.pk
Ingredients: peppercorn, chili powder, star anise, white rice, prawns, cumin, coriander, bouillon cube, vegetable oil, jalapeno, clove, cinnamon, coconut milk powder, garam masala, onion, green cardamom, chile pepper, turmeric, ginger-garlic paste, black cardamom
Chettinad Chicken Biryani Recipe
simmertoslimmer.com
Ingredients: peppercorn, chili powder, star anise, white rice, boneless skinless chicken thighs, ghee, yogurt, ginger root, vegetable oil, bay leaf, tandoori spice, clove, cinnamon, tomato, cilantro, garam masala, prunes, onion, coconut milk, garlic, black cardamom
Thalassery Chemmeen Biriyani
thebigsweettooth.com
Ingredients: peppercorn, chili powder, star anise, white rice, prawns, cashew, ghee, coconut oil, fennel, kashmiri red chilli, raisins, bay leaf, jalapeno, clove, cinnamon, tomato, cilantro, garam masala, onion, rose water, mint, green cardamom, curry leaves, turmeric, ginger-garlic paste