chili powder, turmeric, asafoetida, coriander & chana dal recipes

8 recipes

Page 1

Hot N Crunchy Kalmi Vada

plattershare.com

Ingredients: chana dal, coriander, chili powder, turmeric, asafoetida, moong dal, ginger root, jalapeno, coriander powder, fennel seed, urad dal, pigeon peas

tomato chitranna recipe | tomato rice recipe | tomoto chitranna

hebbarskitchen.com

Ingredients: chana dal, coriander, chili powder, turmeric, asafoetida, peanut, cumin, ginger root, vegetable oil, tomato, urad dal, onion, coconut, curry leaves, mustard, white rice

Spicy South Indian Potato Podimas /urulai kizhangu podimas

relishthebite.com

Ingredients: chana dal, coriander, chili powder, turmeric, asafoetida, lemon, red onion, ginger root, vegetable oil, jalapeno, mustard seed, cilantro, chile pepper, potato, curry leaves, garlic

Puliyogare Gojju | Pulihora Masala Paste

palatesdesire.com

Ingredients: chana dal, coriander, chili powder, turmeric, asafoetida, cumin, peppercorn, fenugreek seed, tamarind, sesame oil, rock salt, mustard seed, urad dal, chile pepper, curry leaves, jaggery

Kovil puliyodharai

rakskitchen.net

Ingredients: chana dal, coriander, chili powder, turmeric, asafoetida, peanut, sesame seed, fenugreek seed, tamarind, sesame oil, vegetable oil, urad dal, chile pepper, curry leaves, mustard, jaggery, white rice

Sambar no onion no garlic recipe

ruchiskitchen.com

Ingredients: chana dal, coriander, chili powder, turmeric, asafoetida, shredded coconut, cumin, fenugreek seed, tamarind, eggplant, bottle gourd, carrot, vegetable oil, tomato, mustard seed, urad dal, pigeon peas, chile pepper, curry leaves, jaggery

Dhaba Style Dal Fry Recipe

archanaskitchen.com

Ingredients: chana dal, coriander, chili powder, turmeric, asafoetida, ghee, moong dal, cumin, red lentils, bay leaf, jalapeno, clove, tomato, coriander powder, mustard seed, urad dal, star anise, onion, pigeon peas, green cardamom, black cardamom, ginger-garlic paste

Baked Stuffed Baati With Churma And Panchratna Dal Recipe

archanaskitchen.com

Ingredients: chana dal, coriander, chili powder, turmeric, asafoetida, almond, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, lemon, papad, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, garam masala, urad dal, pigeon peas, chile pepper, sugar, curry leaves, sunflower oil